Discovering the rich, fertile soils that were formed by the river silt, a handful of Greytown’s early settlers brought apple seeds with them from England and Europe and planted the areas surrounding the new township with it’s first orchards. We’ve taken apples from some of those remaining orchards, together with walnuts and Cassia to create a deliciously delicate London Dry style gin that has earned our Martini Connoisseur status.
